Bamboo Whisk
The art of a balanced froth.
Hand-carved from a single piece of bamboo. Designed to transform powder into silk. The RAĒVIE Bamboo Whisk creates a smooth, airy froth, allowing matcha, hojicha, and wakoucha to fully unfold. Not rushed. Not forced.
A traditional tool. A modern ritual.
Natural form.
Measured motion.
Balanced preparation.
Design & Material
- Hand-carved from a single piece of natural bamboo
- Fine prongs designed for optimal aeration
- Lightweight and flexible structure
- Traditional Japanese design
Crafted with intention. Designed for ritual.
Use
- Designed for matcha, hojicha and wakoucha
- Creates a smooth, balanced froth
- Ideal for both traditional preparation and lattes
- Encourages controlled, circular whisking motion
Whisk gently. Lift lightly. Let it settle.
Care Instructions
- Rinse with warm water immediately after use
- Do not use soap
- Gently shake off excess water
- Air dry upright
- Store in a dry place
Natural materials require considered care.
ABOUT THE BAMBOO WHISK
Why use a bamboo whisk instead of a metal whisk?
A bamboo whisk creates a finer, more balanced froth and preserves the delicate character of the tea.
Is it suitable for all RAĒVIE tea powders?
Yes. It is designed for matcha, hojicha, and wakoucha.
Can it be used daily?
Yes. With proper care, it is suitable for daily ritual use.
How long does a bamboo whisk last?
With regular use and proper care, it can last several months depending on frequency.
Should it be washed with soap?
No. Simply rinse with warm water and allow it to air dry.
