Premium Matcha 40 G
Daily clarity, softly delivered.
Second flush matcha from Uji, Japan. Harvested at the height of the season, when the leaves have absorbed more sun and developed a fuller profile. RAĒVIE Premium Matcha is second flush. Deep in tone. Expressive in taste. Still smooth, still refined, but with a grounded intensity that carries through your day.
It does not overwhelm.
It steadies and sharpens.
A daily ritual that feels alive.
Rich tone.
Deep character.
Balanced energy.
40 g
Origin & Quality
- Second flush premium grade
- Sourced from Uji, Japan
- Shade-grown before harvest
- Stone-milled into ultra-fine powder
- Vibrant natural green tone
- Carefully selected seasonal harvest
Grounded depth. Intentional sourcing.
Taste Profile
- Smooth, gentle sweetness
- Subtle umami
- Clean finish
- Balanced intensity
Expressive without bitterness.
Benefits
- Naturally rich in antioxidants
- Contains L-theanine for calm focus
- Provides balanced, sustained energy
- No additives or flavoring
Clarity that lasts.
How to prepare
For a latte
- Sift 2 g matcha into 50 ml hot water (80°C).
- Whisk for approximately 20 seconds until smooth and lightly frothy.
- Pour into 180 ml warm or iced milk of choice.
- Add sweetener if desired.
For traditional preparation
- Sift 2 g matcha into 50 ml hot water (80°C).
- Add 60 ml hot water (80°C).
- Whisk until bright and smooth.
- Sip slowly.
Ingredients
- 100% premium matcha powder
- Second flush harvest
- Origin: Uji, Japan
- No additives
- No flavoring
Pure. Nothing added.
Storage
- Store in a cool, dry, dark place
- Seal tightly after each use
Protect the tone. Preserve the ritual.
ABOUT THE PREMIUM MATCHA
What is second flush matcha?
Second flush refers to the later seasonal harvest, when leaves develop a slightly deeper and richer character.
How does this differ from ceremonial matcha?
Premium matcha has a fuller, more grounded flavor profile, while ceremonial matcha is lighter and softer in tone.
Is this suitable for daily use?
Yes. Its balanced intensity makes it ideal for everyday rituals.
Can it be used for lattes?
Yes. It blends smoothly into milk and retains its vibrant color.
Does it contain caffeine?
Yes. Matcha naturally contains caffeine, balanced by L-theanine for steady energy.
